Japanese Cast Iron Pots from Iwate 鋳鉄鍋
Japanese Cast Iron Pots 鋳鉄鍋
Nambu Tekki ironware is renowned for its durability, heat retention and austere design. The thick-bodied iron which is a signature feature of Nambu Tekki is designed to absorb heat quickly and evenly. This makes it ideal for preparing traditional Japanese dishes such as shabu-shabu, and other hearty dishes including curry, soups and stews.